At Shambala, we are dedicated to providing an authentic farm-to-table experience, with fresh ingredients sourced directly from our organic garden, located 2 km away from the hotel.
Our garden supplies a variety of products such as fresh vegetables, stress free eggs, savory spices and much more ensuring that every dish is made with the highest care and attention to quality. We prioritize the freshness of our ingredients, delivering vibrant, flavorful produce straight to the kitchen.
Our commitment to sustainability and health means we carefully select and source the freshest ingredients. Each dish reflects our dedication to supporting local agriculture and delivering a meal that brings nature’s best directly to your plate.
Delight in fresh salads made from our organic garden, succulent seafood, and homemade desserts that perfectly complement our main courses. Each dish is thoughtfully prepared to bring out the best flavors, ensuring a memorable culinary journey. Come and taste the freshness and quality that set Shambala apart.
Take a guided tour of our organic garden, just 2 km from the hotel. Explore where we grow fresh lettuces, collect eggs, and ensure the highest quality vegetables for our dishes. Learn about our farm-to-table approach and how we bring nature’s best directly to your plate.